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Shepherd's Pie

I talk about what shepherd's pie is and how to make it.

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Dinner Party from Hell Pt. 2

I describe my 12 hour day.

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Guest Blogger--Mrs. De la Mora

Winner of Iron Chef parsnip shares her dish!

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Revising Chinese Menu Items

No more Burnt Lion's Head or Steamed Crap.

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Brian O'Neil's

I review one of my favorite hang outs.

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Kim Son Restaurant

I review my outing to Kim Son Restaurant in the neighborhood of Bellaire.

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Halibut ala Hatch

A recipe for baked halibut in a hatch chile cream sauce.

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Roquefort Flank Steak

A popular recipe I have made at work.

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Rajas

Roasted chile strips with onions, mushrooms and seasonings.

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Raw Foods Diet

I am going to "talk" about the new fad diet, the Raw Foods Diet.

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Roasting Peppers

A simple how too on roasting your own peppers.

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Broiling: The Bastard Child of the Kitchen

Broiling is the most underused and misunderstood cooking method in the home kitchen. I hope to change that a bit.

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Mexican Shrimp Scampi

This is a recipe that a co-worker and I came up with.

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Antonio's Italian Grill

I review Antonio's Italian Grill in Deer Park, TX

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Pico's Traditional and Contemporary Mexican Cuisine

I review Pico's Mexican Restaurant in Houston, TX.

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